Instant success in noodles?   - Business Standard
August 17, 2011
Though Maggi is still way ahead, ITC claims  Sunfeast Yippie has cornered 10% market share within a few months of its launch 
Nestlé's Maggi has been synonymous with instant  noodles in India for a long time now. So despite the entry of Hindustan  Unilever (Knorr Soupy Noodles), IndoNissin (Top Ramen), GlaxoSmithKline  (Horlicks Foodles) and ITC (Sunfeast Yippie), the Swiss major has remained the  undisputed king with around 80 per cent share in the Rs 2,000 crore branded  noodles market that is growing at 25-30 per cent annually.
Analysts say none of the other players are yet a  real threat to Maggi, though collectively, they would have chipped away some  share from it. That's reason enough for Nestle executives to be supremely  confident. A Nestle India spokesperson says, "exact market shares are  irrelevant because Maggi virtually denotes the instant noodles category".
That might be so till now. But Maggi is all set  to face its toughest challenge yet from Sunfeast Yippie, which according to ITC  Chairman Y C Deveshwar, has already grabbed around 10 per cent market share in  just a few months of its launch. In the process, Yippie has become the second  largest player ahead of Top Ramen's 7 per cent. The others are still scraping  the bottom of the barrel.
ITC, which had hoped that its plant in Pune  would be enough to cater to the demand for the next 15 months, is already  running at full capacity. The company is not only expanding the capacity in  this plant but is setting up two new plants in the north and east to meet the  demand surge.
But how did ITC manage to do this so fast?  Chitranjan Dar divisional chief executive, foods division of ITC, says more  than half the consumers who tried Yippie have gone in for repeat purchases.
Dar says ITC studied the behaviour of consumers  of Maggi and other competing products for two to three years just to understand  whether there was some disconnect about the products in consumers' minds. The  company found three things: one, some of the noodles in the market become  sticky if they are not consumed early. Two, children prefer to slurp noodles  while eating and therefore prefer a longer noodle than what was available in  the market. And three, many kids add sauce to enhance the taste and look of  noodles.
Dar says that ITC leveraged its culinary  strengths - chefs from the ITC Welcomgroup hotels to get the right mix for the  product. So one innovation was to offer round-shaped noodles so that the size  could be longer. Secondly. the company decided to have two different flavours  within the masala category - Classic Masala and Magic Masala that has a tinge  of tomato both in terms of colour and flavour. Kids who added sauce to the  noodles earlier are the obvious target group.
The third innovation was usage of new drying  technologies to ensure that the noodles do not go sticky. Research had also  showed that many consumers garnish noodles - so ITC decided to add some  vegetable garnishing to its noodles.
In keeping with its policy of not splurging on  advertising, Yippie depended on word-of-mouth and was sampled by over 2 million  consumers across the country before its launch.
To begin with, ITC is concentrating on only  those towns that have a population of over 100,000. The next target would be to  go to places with a population of 50,000 and above. Analysts say that ITC's big  plus is its distribution. Pinakiranjan Mishra, partner and national leader,  retail and consumer product practice, Ernst and Young says, "ITC has a very  strong distribution, hence its noodle brand will play on this strength. However  what will determine success is essentially the quality and taste of the  product".
ITC's competitors of course are not sitting  quiet. MNVV Prasad, GM Sales & Marketing of Nissin, says, "Nissin  distributed its products through HUL and Marico from 1991 to March 2008. From  April 2008 onwards we started our own distribution network. Our challenge is  distribution of a single product across the nation. But we have made it and are  growing our distribution continuously", Prasad says. The company has roped in  badminton star Saina Nehwal to endorse Top Ramen noodles.
Nestle on the other hand is fortifying its new  health and nutrition platform associated with noodles under its "Taste Bhi  Health Bhi" platform. So it offers noodles enriched with protein and calcium  and also in atta.
Health platform is something Yippie has still  not tried. That is because ITC does not want to expand the portfolio too much  for the time being. Besides, Dar says "health-based noodles constitute just 3  per cent of the total market. We will look at it later. We will also look at  regional variations in taste."
This of course would also mean that Yippie has  to go just beyond the two pack sizes, which are available for Rs 5 and Rs 10.  "Our next phase is to go for larger pack size like family packs" says Dar.
For over two decades, Nestle has been able to  keep all its competitors behind by a long distance in the noodles market. Can  ITC narrow the gap?